¼ cup canola oil (plus more for frying) Salt and freshly ground pepper. 3 garlic cloves. 1 teaspoon salt. Crecipe.com deliver fine selection of quality German potato salad | anne burrell | food network recipes equipped with ratings, reviews and mixing tips. Phew, I feel better with that off my chest. Bacon, apple cider vinegar, onion and sugar give this German potato salad a kick! There’s a bit of debate over whether German potato salad should be served hot, warm… 1. Cut into cubes. 4 slices bacon. Drain. In a large pot, add the potatoes, liquid smoke, garlic, a nice pinch of salt, a few grinds of pepper and water to just cover. Cold, creamy, mayo-based potato salad definitely has its place at a hot summer day’s picnic. Bring potatoes to a boil. Cut potatoes into bite sized pieces. https://www.foodnetwork.ca/recipe/german-potato-salad/16968 Then cover and simmer for 20-25 minutes. Yeah, I admit it. In Northern Germany, the dish is different and more similar to an American style potato salad with mayonnaise. make it again. Or any potato salad, for that matter. 1 ½ tablespoons sugar. 1 teaspoon thyme leaves. Cook until the potatoes are fork-tender all the way through, about 15 minutes. It’s not to say I don’t think this German potato salad … ½ cup white wine vinegar. Method. 1 pound small fingerling potatoes. Hot, Warm, or Cold German Potato Salad? In Dutch oven place potatoes. ⅛ teaspoon ground … If you're a fan of potato salad, be sure to check out my Simple German (Swabian) Potato Salad {Schwäbischer Kartoffelsalat} , Herb & Greek Yogurt Potato Salad , or Classic Potato Salad ! I’m a weird German who doesn’t like potato salad. Cook 20 minutes or until tender. Traditionally served warm, this potato side dish is a delicious combination of salty and sweet. 2. Submitted by bananacarrot Updated: October 01, 2015. You’re definitely going to want to try this amazing summer side dish! Be the first to rate and review this recipe. 0/4. Over high heat, heat to a boil. Bring to a boil, then lower to a simmer. THE BEST German Potato Salad is a warm potato salad recipe featuring tender red potatoes and bacon in a tangy dressing for the ultimate summer side dish! https://www.quick-german-recipes.com/hot-german-potato-salad.html German Potato Salad is a traditional potato side dish originating in Southern Germany. Pretty shocking, I know! Add vinegar and onion. In medium saucepan gradually mix broth into flour, sugar, celery seed, salt and pepper until smooth. The vinegar/mustard dressing is pungent and tangy, and soaks ever so lovingly into the chunks of warm potatoes. German potato salad | anne burrell | food network recipe. Go to reviews. But this German potato salad goes just as well, and is especially wonderful as the warmer temperatures begin to decline. 2 tablespoons water. Drain potatoes and cool. WARM GERMAN POTATO SALAD . 3 tablespoons white sugar. Fruit Cake Bars, Cheesy Potatoes, Scalloped Corn…and this German Potato Salad recipe.Read More Generally, German Potato Salad … 3 cups diced peeled potatoes. 1 small onion, diced. reviews (0) 0%. There are a few recipes that I remember well from my growing up years. Learn how to cook great German potato salad | anne burrell | food network . ¼ cup white vinegar. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=163339 Cover with water. 1 cup all … Let’s switch gears for just a moment to the German potato salad I mentioned. Salad with mayonnaise salad with mayonnaise and tangy, and soaks ever so lovingly into chunks! Salad | anne burrell | food network of quality warm german potato salad food network potato salad I mentioned: October 01, 2015 German! The potatoes are fork-tender all the way through, about 15 minutes deliver., reviews and mixing tips burrell | food network recipe 01, 2015 the first rate! 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